Ingredients
- Chopped apples
- Cake mix (your choice)
- White chocolate (melted)
- Dark chocolate (melted)
- Finely chopped peanuts
- Small sprinkles
Instructions
- Gather all ingredients and equipment.
- Melt white and dark chocolate separately in a microwave-safe bowl or melting pot.
- Chop apples finely and mix with cake batter until well combined.
- Roll batter into balls, insert lollipop sticks, and place on parchment-lined baking sheet.
- Dip each ball in melted chocolate, then roll in peanuts or sprinkles while still wet.
- Allow to set at room temperature or refrigerate briefly before serving.
- Prep Time: 25 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 30g
- Sodium: 50mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Use fresh apples for optimal flavor. Experiment with various toppings like coconut flakes or colored sprinkles for a personal touch.
