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Lobster & Crab Butter Bombs

Lobster & Crab Butter Bombs

Indulge in the exquisite taste of Lobster & Crab Butter Bombs, a luxurious appetizer that brings the flavors of the ocean right to your table. These gourmet bites combine tender lobster and crab meat with rich, seasoned butter for a savory experience that’s perfect for any occasion. From festive gatherings to intimate dinners, these delicious butter bombs are sure to impress your guests and elevate your culinary repertoire. Serve them on toasted baguette slices, alongside fresh lemon wedges, or even in mini puff pastry cups for a stunning presentation. Whether enjoyed cold or warmed, they promise an unforgettable flavor adventure.

  • Total Time: 15 minutes
  • Yield: Approximately 20 servings 1x

Ingredients

Scale
  • 1 pound lobster meat
  • 1 pound crab meat
  • 1 cup unsalted butter, softened
  • 2 tablespoons lemon juice
  • 2 tablespoons garlic, minced
  • 1 teaspoon Old Bay seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a mixing bowl, blend softened butter with lobster meat, crab meat, lemon juice, garlic, Old Bay seasoning, parsley, salt, and pepper until well combined.
  2. Transfer the mixture onto parchment paper and roll it tightly into log shapes.
  3. Refrigerate the logs for at least two hours until firm.
  4. Slice into rounds and serve chilled or warm.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Chilling
  • Cuisine: Seafood

Nutrition

  • Serving Size: 1 slice (30g)
  • Calories: 110
  • Sugar: 0g
  • Sodium: 260mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 35mg

Keywords: For added spice, incorporate diced jalapeños. Experiment with herbs like dill or tarragon for a unique twist.