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Lucky Charms Treats for St. Patrick’s Day

Lucky Charms Treats for St. Patrick’s Day are a delightful and gooey dessert that embodies the festive spirit of the holiday. These easy-to-make treats combine colorful marshmallows with crunchy cereal, resulting in a sweet, chewy indulgence that everyone will adore. Perfect for family gatherings, school parties, or any celebration, they can be customized with different toppings or colors to suit various occasions. Enjoy their vibrant appearance and delicious taste as a fun way to celebrate St. Patrick’s Day!

  • Total Time: 1 minute
  • Yield: Approximately 20 servings 1x

Ingredients

Scale
  • 5 tablespoons unsalted butter (divided)
  • 15 oz miniature marshmallows
  • 6 cups Lucky Charms cereal
  • 12 oz white chocolate chips
  • 4 drops green food coloring

Instructions

  1. Grease a 9×13 pan with 1 tablespoon of butter.
  2. In a microwave-safe bowl, melt the remaining butter. Add marshmallows and heat in short intervals until completely melted, stirring well.
  3. Gradually mix in the Lucky Charms cereal until fully combined. Press mixture evenly into the prepared pan and refrigerate for at least one hour.
  4. Cut into squares and melt white chocolate in increments, adding green food coloring once smooth.
  5. Dip the bottom of each square into the green chocolate and place on wax paper to cool completely.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: None (requires refrigeration)
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: Ensure you grease the pan thoroughly to prevent sticking. Mix gently when adding cereal to maintain crunchiness. Customize by using different cereals or sprinkles for various occasions.