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Peach Iced Tea

Peach Iced Tea

Peach iced tea is the ultimate summer refreshment, combining the rich flavor of black tea with the sweet, juicy essence of ripe peaches. This homemade drink is not only incredibly simple to make but also provides a delightful twist on traditional iced tea. With just a few basic ingredients and five minutes of prep time, you can whip up this revitalizing beverage that’s perfect for picnics, backyard barbecues, or a cozy afternoon at home. The result is a visually appealing and deliciously satisfying drink that will keep you cool as temperatures rise. Whether you serve it in charming mason jars or fancy glassware, peach iced tea is sure to impress.

  • Total Time: 5 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 cups boiling water
  • 4 black tea bags
  • 1/2 cup peach nectar
  • 2 cups filtered chilled water
  • 4 teaspoons sugar (optional)

Instructions

  1. Prepare the Tea: Place 2 tea bags into each pint-sized mason jar and pour 1 cup of boiling water over them. Steep for 3-4 minutes.
  2. Mix in Flavors: Remove the tea bags and stir in peach nectar. Add sugar if desired.
  3. Complete Your Drink: Fill each jar with chilled water. Seal and refrigerate for at least 4 hours before serving.
  • Author: Natalia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Steeping
  • Cuisine: American

Nutrition

  • Serving Size: 1 mason jar (about 12 oz)
  • Calories: 70
  • Sugar: 14g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: For added sweetness, taste before adjusting sugar levels since peach nectar may already suffice. Feel free to infuse your iced tea with other fruits like raspberries or lemon for new flavors. Chill overnight for optimal taste.