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Peanut Butter Stuffed Brownies

Peanut Butter Stuffed Brownies

Indulge in the ultimate dessert experience with Peanut Butter Stuffed Brownies! These rich, fudgy brownies feature a luscious layer of creamy peanut butter, creating a heavenly combination that chocolate and peanut butter lovers won’t be able to resist. Perfect for any occasion, from casual gatherings to special celebrations, these brownies promise to impress your family and friends. Their moist texture and unforgettable flavor make them a go-to treat for satisfying sweet cravings. Get ready to delight in every decadent bite!

  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 1 1/4 cups creamy conventional peanut butter
  • 10 tablespoons unsalted butter
  • 4 ounces semisweet baking chocolate
  • 1 cup granulated sugar
  • 2 large eggs + 1 egg yolk
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon fine sea salt

Instructions

  1. Preheat oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
  2. Melt chopped chocolate and butter together until smooth.
  3. In a bowl, mix melted chocolate with sugar; whisk in eggs and vanilla until combined.
  4. In another bowl, combine flour, cocoa powder, and salt; fold into wet ingredients until just mixed.
  5. Pour half the batter into the prepared pan, add dollops of peanut butter, then top with remaining batter.
  6. Bake for about 30 minutes or until a toothpick comes out with moist crumbs.
  7. Cool in the pan for at least 10 minutes before slicing into squares.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie (70g)
  • Calories: 320
  • Sugar: 24g
  • Sodium: 150mg
  • Fat: 22g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 45mg

Keywords: Use high-quality ingredients for the best flavor. Avoid overmixing to maintain fudginess. Experiment by adding nuts or chocolate chips for extra texture.