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Pineapple Cucumber Salad: The Ultimate Refreshing Side

Pineapple Cucumber Salad

Pineapple Cucumber Salad is a vibrant and refreshing dish perfect for summer gatherings. Combining sweet pineapple with crisp cucumber, zesty lime, and a hint of jalapeño, this salad bursts with flavor while being light and nutritious. Ideal as a side for barbecues, potlucks, or a delightful lunch, it showcases the beauty of fresh ingredients. With its colorful presentation and simple preparation, this salad will surely impress your guests and elevate any meal.

  • Total Time: 4 minute
  • Yield: Serves 6

Ingredients

Scale
  • 3 cups fresh pineapple (diced)
  • 1 large English cucumber (diced)
  • 1/2 cup red onion (finely diced)
  • 1 jalapeño (minced)
  • 1/2 cup fresh cilantro (chopped)
  • 1/4 cup fresh lime juice
  • 2 tbsp olive oil
  • 1 tsp honey
  • Salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine diced pineapple, cucumber, red onion, jalapeño, and cilantro.
  2. In a small bowl, whisk together lime juice, olive oil, honey, salt, and pepper.
  3. Pour the dressing over the salad mixture and toss gently until well combined.
  4. Chill in the refrigerator for at least 15 minutes before serving to allow flavors to meld.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 85
  • Sugar: 8g
  • Sodium: 160mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Use ripe pineapple for optimal sweetness. Feel free to customize by adding other fruits like mango or avocado. Serve in clear bowls to showcase the salad's vibrant colors.