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Raspberry Margarita

Raspberry Margarita

Indulge in the refreshing delight of a Raspberry Margarita, a vibrant cocktail that perfectly captures the essence of spring and summer. This easy-to-make drink is ideal for any gathering, from festive celebrations to casual evenings at home. Featuring fresh raspberries and zesty lime juice, each sip offers a burst of flavor that’s both sweet and tart. Whether you prefer it blended to icy perfection or served on the rocks, this Raspberry Margarita is sure to impress your guests with its beautiful presentation and delicious taste.

  • Total Time: 5 minutes
  • Yield: Serves 1

Ingredients

Scale
  • 2–4 tablespoons sugar (adjust for sweetness)
  • 1.5 ounces Grand Marnier, Cointreau, or Triple Sec
  • 1.5 ounces white, silver, or Blanco tequila
  • 1 ounce fresh lime juice
  • 1/2 cup fresh raspberries (reserve some for garnish)
  • 1/2–1 cup ice
  • Lime wedges for garnish

Instructions

  1. Prepare the glass by coating the rim with lime juice and dipping it in sugar.
  2. In a blender, combine the orange liqueur, tequila, lime juice, raspberries, and ice. Blend until smooth.
  3. Adjust consistency by adding more ice if desired.
  4. Pour into the prepared glass and garnish with lime wedges and reserved raspberries.
  • Author: Natalia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 cocktail (approximately 200ml)
  • Calories: 210
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: For a frozen version, increase the amount of ice while blending. Substitute other fruits like strawberries or mangoes for unique flavor variations.