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Red White Blue Chocolate Lasagna

Red White Blue Chocolate Lasagna

Red White Blue Chocolate Lasagna is the ultimate no-bake summer dessert that captures the spirit of patriotic celebrations like Memorial Day and the 4th of July. This eye-catching treat features layers of rich chocolate pudding, creamy cheesecake filling, and a crunchy Oreo crust, all topped with festive sprinkles. Perfect for family picnics or holiday gatherings, this dessert not only looks stunning but also delivers a delightful combination of flavors that will impress guests of all ages. With its quick preparation and simple ingredients, this easy-to-make lasagna is sure to become a favorite in your summer dessert lineup.

  • Total Time: 45 minute
  • Yield: Serves approximately 12 1x

Ingredients

Scale
  • 1 package Oreo cookies
  • 6 tablespoons butter, melted
  • 8 ounces cream cheese, softened
  • 1/4 cup granulated sugar
  • 12 ounces Cool Whip, divided
  • 2 packages (3.9 ounces each) chocolate instant pudding
  • 3 1/4 cups milk
  • Mini chocolate chips and red, white & blue sprinkles for topping

Instructions

  1. Crush the Oreo cookies in a food processor or ziplock bag until fine. Combine with melted butter and press into a greased 9×13-inch baking dish to form the crust.
  2. In a mixing bowl, beat softened cream cheese and sugar until smooth. Fold in 1 1/4 cups of Cool Whip and spread over the crust.
  3. Whisk together chocolate pudding and milk until thickened, then layer over the cream cheese mixture.
  4. Top with remaining Cool Whip, sprinkle mini chocolate chips and festive sprinkles. Chill for at least 4 hours or freeze for an hour before serving.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 25g
  • Sodium: 250mg
  • Fat: 21g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Use room temperature ingredients for easier mixing. For added flavor, consider incorporating vanilla or almond extract into the cream cheese layer. Make it gluten-free by using gluten-free Oreo cookies.