Ingredients
- 1/2 cup milk (cashew milk recommended)
- 2.5 tbsp chia seeds
- 2 tbsp dragon fruit puree (strained)
- 1 teaspoon maple syrup
- Fresh parsley for garnish
Instructions
- In a mixing bowl, combine the milk, chia seeds, dragon fruit puree, and maple syrup. Mix thoroughly with a whisk or spoon.
- Cover and refrigerate for at least 60 minutes to allow the chia seeds to absorb liquid and expand.
- Once set, stir the pudding and divide into bowls or jars. Garnish with finely chopped fresh parsley before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No cooking required
- Cuisine: Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 6g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg
Keywords: For added flavor, consider incorporating vanilla extract or coconut milk. Experiment with different toppings like sliced fruits, nuts, or granola to enhance texture and taste.
