Ingredients
- Super greens mix (baby spinach, arugula, Swiss chard, chicory)
- Kale
- Strawberries
- Blackberries
- Blueberries
- Pistachios
- Pepitas
- Goat cheese
- Greek yogurt
- Lemon juice
- Mustard
- Olive oil
- Mint
- Parsley
- Oregano
- Salt
- Pepper
Instructions
- In a blender or food processor, pulse together Greek yogurt, lemon juice, mustard, olive oil, mint, parsley, oregano, salt, and pepper until smooth. Set aside.
- In a large mixing bowl, toss together super greens mix, kale, strawberries, blackberries, blueberries, pistachios, pepitas, and goat cheese.
- Drizzle the creamy dressing over the salad and gently toss to coat evenly. Serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 290
- Sugar: 12g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 7g
- Protein: 9g
- Cholesterol: 15mg
Keywords: For added protein, consider including grilled chicken or shrimp. Customize with your favorite nuts or seasonal fruits for variety. Chill the salad for 10 minutes before serving to allow flavors to meld.
