Fruit Pizza Cookies

Name: Fruit Pizza Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup salted butter (cut into cubes); 1 cup granulated sugar; 1 whole egg; 1/2 teaspoon vanilla extract; 1/2 teaspoon almond extract; 2 teaspoons baking powder; 3 cups all purpose flour; 8 ounces cream cheese (at room temperature); 1 pound powdered sugar; Fresh fruit (berries, kiwi, banana, mandarin oranges, etc.)

Recipe By:

Natalia

Posted:

June 8, 2025

Updated:

June 8, 2025

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Soft sugar cookies with sweet cream cheese frosting all topped with colorful and fresh fruit, these are Fruit Pizza Cookies! Perfect for parties, family gatherings, or just a fun treat at home, these cookies combine the joy of dessert with the refreshing taste of fruit. The unique combination of soft cookie base and creamy topping creates an irresistible snack that everyone will love.

Why You’ll Love This Recipe

Easy to Make: With simple ingredients and straightforward instructions, this recipe is perfect for bakers of all skill levels.
Customizable Toppings: Use any fresh fruit you like, making it easy to adapt this treat to your seasonal favorites.
Perfect for Occasions: These cookies are great for birthdays, holidays, or summer picnics, adding a splash of color to any table.
Delicious Flavor: The blend of sweet cream cheese frosting with fresh fruit makes each bite a delightful experience.
Fun Activity: Get kids involved in the kitchen by letting them decorate their own cookies with fruit!

Tools and Preparation

Before you start baking your Fruit Pizza Cookies, gather all necessary tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

Mixing bowls
Hand mixer or stand mixer
Cookie scoop
Baking sheet
Parchment paper (optional)
Cooling rack

Importance of Each Tool

Mixing bowls: Essential for combining ingredients effectively and ensuring a smooth dough.
Hand mixer or stand mixer: Helps achieve a light and fluffy cream cheese frosting quickly.
Cookie scoop: Ensures uniformity in cookie size for even baking.
Cooling rack: Allows cookies to cool evenly without getting soggy on the bottom.

Ingredients

Soft sugar cookies with sweet cream cheese frosting all topped with colorful and fresh fruit, these are Fruit Pizza Cookies! So good!

Ingredients:
– 1 cup salted butter (cut into cubes)
– 1 cup granulated sugar
– 1 whole egg
– 1/2 teaspoon vanilla extract
– 1/2 teaspoon almond extract
– 2 teaspoons baking powder
– 3 cups all purpose flour (see notes below before measuring)
– 1/2 cup salted butter (at room temperature)
– 8 ounces cream cheese (at room temperature)
– 1 pound powdered sugar
– 1 teaspoon vanilla extract
– fresh fruit: berries, kiwi, banana, mandarin oranges, etc..

How to Make Fruit Pizza Cookies

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. Lightly grease a half sheet pan or line it with parchment paper.

Step 2: Prepare the Cookie Dough

In a large bowl, stir together the salted butter and granulated sugar until well mixed. Add the whole egg, vanilla extract, and almond extract, stirring again until combined. Gradually mix in the all-purpose flour and baking powder. If the dough looks crumbly, that’s normal! It should come together when squeezed in your hands.

Step 3: Shape the Cookies

Scoop about 3 tablespoons of dough using a cookie scoop. Roll it into balls and flatten them slightly using a glass. Refrigerate the shaped dough for about 5 minutes before baking to help them maintain their shape.

Step 4: Bake the Cookies

Place the prepared cookies in the oven and bake for 8 to 10 minutes until lightly golden. Allow them to cool on the hot baking sheet for 5 minutes before transferring them to a cooling rack.

Step 5: Make the Frosting

In another large bowl, combine all frosting ingredients. Using a hand mixer or stand mixer, beat until completely combined, thick, and smooth. Scrape down the sides and mix briefly again.

Step 6: Assemble Your Cookies

Once cooled, generously frost each cookie with cream cheese frosting. Top them off with your choice of fresh fruit. Store on baking sheets lined with parchment paper covered gently with plastic wrap in the fridge until ready to serve.

How to Serve Fruit Pizza Cookies

Fruit Pizza Cookies are a delightful treat that can brighten any gathering. Here are some fun serving suggestions to make them even more enjoyable.

For Parties

Platter Display: Arrange cookies on a colorful platter for an eye-catching centerpiece.
Individual Servings: Place each cookie in cupcake liners for easy grab-and-go options.

As a Dessert Bar

DIY Toppings Station: Set up a station with various fruits and toppings, allowing guests to customize their cookies.
Accompanying Drinks: Serve with refreshing beverages like lemonade or iced tea to complement the sweet flavors.

For Special Occasions

Holiday Themes: Decorate cookies with seasonal fruits or colors to match holiday celebrations.
Birthday Treats: Add sprinkles or chocolate shavings for a festive touch at birthday parties.

How to Perfect Fruit Pizza Cookies

Creating the perfect Fruit Pizza Cookies can elevate your dessert experience. Here are some tips to ensure your cookies turn out great every time.

Chill the Dough: Refrigerating the dough before baking helps maintain their shape and prevents spreading.
Use Room Temperature Ingredients: Ensure your butter and cream cheese are at room temperature for a smooth frosting.
Mix Gently: Avoid overmixing the cookie dough, as this can lead to tough cookies.
Experiment with Fruits: Feel free to mix different types of fresh fruits based on availability and preference.
Adjust Baking Time: Keep an eye on the cookies; they are done when they just start turning golden at the edges.

Best Side Dishes for Fruit Pizza Cookies

Pairing side dishes with your Fruit Pizza Cookies can enhance the overall experience. Here are some options you might consider.

Vanilla Ice Cream: The creamy texture is a perfect contrast to the soft cookies.
Fresh Fruit Salad: A light and refreshing side that complements the fruity flavors of the cookies.
Yogurt Parfait: Layer yogurt, granola, and fruit for a healthy yet indulgent option alongside your cookies.
Cheese Platter: A variety of cheeses can balance out the sweetness of the cookies.
Chocolate Dipped Strawberries: Add a touch of elegance and decadence with these classic treats.
Nut Mixes: Offer a crunchy, savory contrast that pairs well with sweet desserts.

Common Mistakes to Avoid

Making Fruit Pizza Cookies is fun, but there are some common pitfalls to watch out for. Here are a few mistakes to avoid for perfect cookies every time.

Using cold ingredients: Cold butter or cream cheese can lead to uneven mixing. Always ensure your butter and cream cheese are at room temperature for a smooth batter.
Not measuring flour correctly: Too much flour can make your cookies dry. Use the spoon-and-level method to measure flour accurately, ensuring light, fluffy cookies.
Overbaking the cookies: Baking them too long can result in hard cookies. Keep an eye on them and remove them from the oven as soon as they start to turn golden around the edges.
Skipping refrigeration: Failing to chill the cookie dough can cause spreading during baking. Refrigerate the dough balls for at least 5 minutes to help maintain their shape.
Neglecting fruit preparation: Not washing or slicing the fruit properly can affect presentation and taste. Always clean and prepare your fruit beforehand for a beautiful finish.

Storage & Reheating Instructions

Refrigerator Storage

Time: Store Fruit Pizza Cookies in the fridge for up to 5 days.
Containers: Use an airtight container to keep them fresh and prevent drying out.

Freezing Fruit Pizza Cookies

Time: You can freeze these cookies for up to 3 months.
Containers: Use freezer-safe bags or containers, ensuring you remove as much air as possible before sealing.

Reheating Fruit Pizza Cookies

Oven: Preheat your oven to 350°F (175°C) and warm the cookies on a baking sheet for about 5-7 minutes until soft.
Microwave: Place a cookie on a microwave-safe plate and heat for about 10-15 seconds. This will soften them without making them hard.
Stovetop: Heat on low in a skillet with a lid for about 30 seconds, checking frequently to avoid burning.

Frequently Asked Questions

Can I use different fruits on my Fruit Pizza Cookies?

You can absolutely customize your Fruit Pizza Cookies with any fresh fruit you like! Berries, peaches, or even tropical fruits work beautifully.

How do I make the frosting thicker?

If you want thicker frosting, add more powdered sugar gradually while mixing until you achieve your desired consistency.

Can I make these cookies gluten-free?

Yes! Substitute all-purpose flour with a gluten-free flour blend that measures cup-for-cup like regular flour.

How long do Fruit Pizza Cookies last?

When stored properly in an airtight container in the refrigerator, they will last for about 5 days.

What should I serve with Fruit Pizza Cookies?

These delightful cookies pair well with beverages like iced tea or lemonade, making them perfect for summer gatherings or picnics!

Final Thoughts

Fruit Pizza Cookies are not only delicious but also visually stunning, making them ideal for any occasion. The combination of soft sugar cookies topped with cream cheese frosting and vibrant fresh fruit creates a delightful treat that everyone will love. Feel free to customize the fruits according to your preferences or seasonal availability—get creative! Enjoy baking and sharing these delectable treats!